For 10 months and older.
1 to 2 ounces browned (cooked) ground turkey meat1 1/2 cups water1/2 cup enriched, white uncooked rice1 carrot, peeled and diced or grated1/4 cup peas1 small dab butter
Heat water and butter in small saucepan over medium heat. Add rice, turkey, peas and carrots to hot water. Reduce heat and simmer, covered, for 20 minutes.
Stir and let rest 5 minutes, covered. Cool before serving.